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Monthly Archives: May 2012
Stone The Crows – from Winemaker Thomas R. Brown
Let us say that I’m a “friend of the farmer” behind Stone The Crows. And let us say that the “farmer” is a country gentleman who enlisted the Food & Wine magazine 2010 Winemaker of the Year, Mr. … Continue reading
Edible Manhattan and Brooklyn present UNCORKED (at BAM)
Hands down, thumbs up for the best wine event in New York City: Edible Uncorked 2012. Check out this time-lapse shot of the entire event by Max Flatow Photography: I was there pouring for Millbrook Winery & Vineyards and can safely say … Continue reading
#LanguedocDay 2012 with The Noble Rot
Thursday, May 3, 2012 marked #LanguedocDay. We celebrated by exploring several different Languedoc wines (pictured below) and geeking out on the Languedoc region thanks to Approach Guides Wine app. In the house was David and Jennifer Raezer who created the … Continue reading
Posted in Winetology
Tagged #LanguedocDay, 2009 Des Deux Ânes, 2011 Minervois Rosé, @deannadong, @forgetburgundy, @leitihsu, @noblerotNYC, @noraleah, @RickBakas, @ruleslawyer, @stunwin, @SuzieKukic, @youcanteatbread, AGwine, Approach Guides Wine, Blanquette De Limoux Brut, Esprit Du Sud, Forkly, Jonathan Cristaldi, Jonny Cigar, La Tour Boisée, Rick Bakas, Studiofeast, The Noble Rot, Wholefoods, Winetology.com
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