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Tag Archives: Jeff Morgan
2011 Harvest – Days Two and Three @AOWinery
Cigar’s log, Star-date September 21st, 2011, 9:30pm Pacific Standard Time: My… body… is on… fire. I have to commend my fellow cellar workers at Alpha Omega. These chaps are incredibly hardworking people who take their job seriously (though intermittent joking … Continue reading
Posted in Winetology
Tagged 2011 Harvest, Alpha Omega Winery, Batonage, cellar work, Covenant Wines, extended maceration, free run, grape skins, grape stems, harvest interning, Jeff Morgan, Jodie Morgan, Jonathan Cristaldi, Jonny Cigar, maceration, ozone, press, punch downs, winemaking, winery
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The Grapes They Are Almost-a-Ready
A couple weeks ago I joined Jeff Morgan (Covenant Wines) as we journeyed into the forgotten land of Pope Valley. We drove 35 hours through the night at speeds of 100+ miles per hour. We saw no other cars for … Continue reading
Jonny Cigar’s Top 9 Wine Things of 2010
Jonny Cigar’s Top 9 Wine Things of 2010 While the rest of the flogging community is intent on divulging their top wine picks of 2010, I would like to present to you, good readers, a list of the 9 Best … Continue reading
Posted in Winetology
Tagged 32 days of natural wine, a really goode job, Alice Feiring, Cathy Erway, Champagne, Covenant Wines, David Ramey, Domaine Chandon cookbook, Eric Asimov, Etoile, Hardy Wallace, heritage radio network, Jeff Morgan, Jon Bonne, Jonny Cigar, Kammerspiel!, Martin Denton, Michelin Guide, Michelin Guide releaase party, Murphy-Goode, Natural Process Alliance, nytheatre.com, Saignee, Sinatra, snacky tunes, Stephen Tanzer, The Art of Eating In, The Feiring Line, The Noble Rot, the whisk and ladle, The Wine Blog Wars, Winophilia
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At Laird with Winemaker Jeff Morgan
Trailing a Pro: An afternoon at Laird with winemaker Jeff Morgan Recently, on one of the rainiest days I have personally ever experienced in Napa, Brian Quinn and I were running around wine country picking up cases of wine for … Continue reading
Posted in Winetology
Tagged Covenant Wines, crush facility, dangers of winemaking, Fermentation, Jeff Morgan, Laird
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