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Tag Archives: Underground Eats
Fine & Raw + Um Segredo + Tempranillo = A Noble First
What’s in a Supper Club? If you ask The Whisk & Ladle Supper Club, they’ll tell you that they coined the name. In fact, so told me one of the W&L hosts, and I am paraphrasing: No one was using … Continue reading
Posted in Winetology
Tagged bonbon, Carla Rhodes, chocolates, David Dantos, Fine & Raw Chocolates, Jonathan Cristaldi, Jorge Ordonez, love, supper club, Tempranillo, The Noble Rot, traveling wine saloon, Um Segredo, Underground Dining, Underground Eats, Valentine's Day, ventriloquism, wine, wine club, Winetology
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