Thanksgiving

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November 21, 2014 0 comments Articles & Reviews, By Jonathan Cristaldi

The Everything Guide to Thanksgiving Wine

When Columbus set sail in search of India, he had big dreams. The lush, green banks of the New World were abundant with wild vines. Just how magnificent would today’s tamed and coveted vineyards appear to those early explorers?

As we brood on that old, unfamiliar world, a glass of wine in hand, we should dream too, of the bountiful food and wine pairings that await: a Thanksgiving feast, so close, you could almost grasp it.

Unlike those early explorers, however, you need not stray into dark, unfamiliar waters. To help guide you, we’ve provided a roadmap from pre-dinner to post-dessert that spans red, white and bubbly options through Port, Sauternes and Chartreuse. There really are no mistakes to be made when pairing food with wine. If you love big, rich, dark and complex reds, drink them throughout dinner. If you prefer the crisp, bright, eye-opening qualities of whites and sparkling wines, stick to that. Above all…keep reading.

[This article first appeared on Liquor.com on November 11, 2014]

November 19, 2012 0 comments Articles & Reviews, By Jonathan Cristaldi

Thanksgiving Scenarios and Wines That Will Make You Shine

This, from First We Feast:

For Turkey Day wine suggestions that get to the heart of the matter, we called up our favorite wine pro, Jonathan Cristaldi, and asked him to make a pick for each of the potential scenarios one might encounter over the holiday. From his slightly insane mind—and always on-point palate—straight to you, here are the wines that will have family, in-laws, friends, and strangers crowning you king next Thursday.

And you are invited to read my scandalous scenario-recommends… read here.